Questions you should ask when choosing a fruit and veg supplier.

• Is the cold chain maintained? ( from factory to refrigerated vehicles)
• Can deliveries be made from 06h00 –monday to friday?
• Can deliveries be made on week ends?
• Can orders be placed and queries be made 7 days per week?
• Can prices be held firm for at least a month?
• Is the range of products suitable for all market segments?
• Does the range include a comprehensive selection of value added and speciality items such as salads, bundles, combo’s, pre packs and cut product?
• Is there an after hours ordering facility eg on line, e mail ,fax to e mail or answering service?
• Is the factory HACCP accredited or designed to meet those specifications?

If your existing service provider says no to any of these questions, then you should Contact Us to start experiencing The Fruitspot difference.